Bartender

About the role

Join Belize Island Holdings at Harvest Caye, a premier Caribbean destination, as a Bartender delivering high‑quality beverage service while enhancing guest experiences and driving bar revenue.

Key responsibilities

• Prepare alcoholic and non‑alcoholic drinks according to standard recipes and mix cocktails.
• Interact with guests, take orders, verify legal drinking age, and provide personalized recommendations.
• Supervise barbacks and maintain a clean, organized, and fully stocked bar area.
• Restock inventory, comply with food and beverage regulations, and ensure excellent guest service.

Required profile

• High school diploma or equivalent.
• Minimum two years of experience in the food & beverage industry.
• Resume demonstrating proven bartending experience.

Required skills

• Excellent knowledge of mixing, garnishing, and serving drinks.
• POS system literacy.
• Positive attitude and strong communication abilities.